The disclosure log provides summary descriptions of the nature of information requested and released under the Code on Access to Information (“the Code”) by this department. The disclosure log will be updated on a quarterly basis.

If any member of the public wishes to obtain any information listed in the disclosure log, an information request should be made to our Access to Information Officer. Such requests will be handled in accordance with the Code.

January to March 2023

Reference Number Information requested and released
2023 Q1-1 Information about FEHD's operational manuals
2023 Q1-2 Numbers of restaurant licence issued by FEHD in November 2022
2023 Q1-3 Information about the implementation of the Government Programme on Tackling Hygiene Black Spots by FEHD
2023 Q1-4 Information about FEHD's public market stalls authorised to change the types of commodities to be sold during the period from 2013 to 2023
2023 Q1-5 Lists of FEHD's public toilets with refurbishment and facelifting works completed during the period from 1 January 2018 to 31 January 2023, still underway or being planned to commence in 2023
2023 Q1-6 List of food premises with licences suspended due to illegal extension of business during the period from February 2022 to January 2023
2023 Q1-7 Information about FEHD's enforcement against and street cleansing work relating to dirtying public places by feeding birds
2023 Q1-8 Information about the Health Inspector, Hawker Control Officer, Pest Control Officer, Pest Control Assistant and Driving Instructor grades in FEHD
2023 Q1-9 Information about the Assistant Executive Managers employed by FEHD from the central recruitment exercise launched in September 2021
2023 Q1-10 Information about FEHD's regulation of licensed swimming pools
2023 Q1-11 Information about types of seating areas in FEHD's cooked food centres and cooked food markets
2023 Q1-12 Information about the ventilation system in Wu Nam Street Public Toilet after refurbishment works
2023 Q1-13 Information about the document with delegation of powers and functions under Section 104A(1)(b) of the Public Health and Municipal Services Ordinance (Cap. 132) from the Director of Food and Environmental Hygiene to the officers of the Lands Department
2023 Q1-14 Information about FEHD's regulation of the use of fuel in cooked food stalls at public markets

Note: The disclosure log does not cover requests from individual persons/companies for information about themselves and their complaint cases, or requests for information already published or available through an existing charged service.