Starting from 28 June 2024:

• Issuance of Electronic Liquor Licence

Starting from 25 October 2021:

• Enhancement of Online Licence Services

Starting from 9:00 a.m. on 5 May 2020:

• Second Round of Anti-epidemic Fund - Subsidy Scheme for Liquor Licence Holders with Bar Endorsement in Licensed Restaurant

Starting from 6:00 p.m. on 3 April 2020:

• Prevention and Control of Disease (Requirements and Directions)(Business and Premises) Regulation – Latest Directions in relation to Premises that Supply Liquors

Starting from 29 December 2017:

• Acceptance of electronic submission for applications for Nomination and Authorisation of Reserve Licensee and Temporary Absence.

Starting from 28 March 2017:

• Implementation of Reserve Licensee Mechanism

Starting from 31 October 2016:

• Use of Password for Electronic Submission of Applications for New Issue and Transfer of Liquor Licence

Starting from 4 July 2016:

• Use of Password for Electronic Submission of Applications for Renewal and Amendment of Liquor Licence

Starting from 2 April 2015:

• Application procedure for liquor licence in respect of premises not issued with/under application for a restaurant licence or Certificate of Compliance.
  
  [Attention: Under the Food Business Regulation (Cap. 132X), any food business which involves the sale of meals or unbottled non-alcoholic drinks other than Chinese herb tea, for consumption on the premises should be covered by a restaurant licence. If you intend to sell food and non-bottled drinks other than liquor at the premises under application for a liquor licence, you should also apply to the Food and Environmental Hygiene Department for a restaurant licence.]

21 to 24 October 2012:

• Brief on duty visit by Liquor Licensing Board in Singapore