| Brand | Model | Hong Kong Agent | Manufacturer | Approving Condition | Date of Approval |
|---|---|---|---|---|---|
| APV | APV Q055 RKS-25/7 | Nestle Hong Kong Limited 18 Wang Lok Street, Yuen Long Industrial Estate, Yuen Long, New Territories | SPX(Shanghai) Flow Tech Co. Ltd. No. 666, Fengjin Road, Xidu Industrial Park, Fengxian District, Shanghai 201401 | (a) The method of treatment of frozen confections should follow the Schedule 1 of the Frozen Confections Regulation, Cap. 132AC; (b) The sanitizing and cleansing procedures should be strictly followed; (c) The bacteriological standard of frozen confections should abide by Section 6 of the Frozen Confections Regulation, Cap. 132AC; (d) Arrow signs should be painted on the piping of the heat treatment plant to indicate the flow pattern of its contents; (e) A self-registering thermometer device to indicate and record the temperature to which, and the length of the time during which, the frozen confections have been heated , shall be provided to the frozen confections heat treatment plant; (f) A copy each of the sanitizing and cleaning instructions for the heat treatment plant should be displayed near the plant. | 2018-01-11 |
| APV Heat Treatment Plant for Frozen Confections Homogenizer | MS-18-3TPS-200 ba | Nestle Dairy Farm Limited, 18 Wang Lok Street, Yuen Long Industrial Estate, N.T. | APV Gaulin, Inc. (USA), 500 Research Drive Wilmington, Ma 01887, USA | (a) The method of treatment of frozen confections should follow the First Schedule to the Frozen Confections (Regional Council) Bylaws; (b) The sanitizing and cleansing procedures should be strictly followed; (c) The bacteriological standard of frozen confections should abide by Bylaws 5 of the Frozen Confections (Regional Council) Bylaws; (d) Arrow signs should be painted on the piping of the heat treatment plant to indicate the flow pattern of its contents; and (e) A copy each of the sanitizing and cleaning instructions for the heat treatment plant should be displayed near the plant. | 1996-02-13 |
| APV Homogenizer | G5-3.0BX | NG Enterprises Limited. Unit B1, G/F, Block 2, Kin Ho Industrial Building, 12-24 Au Pui Wan Street, Fo Tan, N.T. | SPX (Shanghai) Flow Tech Co. Ltd. No. 666, Fengjin Road, Xidu Industrial Park, Fengxian District, Shanghai, China | (a) A self-registering thermometer device to indicate and record the temperature to which, and the length of the time during which, the frozen confections have been heated , shall be provided at the heat treatment plant; (b) The method of heat treatment of frozen confections should follow the Schedule 1 of the Frozen Confections Regulation, Cap 132AC; (c) A manual for cleansing and sterilization process and maintenance of the frozen confections machine shall be attached with the machine to the retailer/operator for observance; (d) Only sanitizing/sterilizing agent approved by the Director of Food and Environmental Hygiene shall be used for cleansing and sterilization of the frozen confections machine; (e) Arrow signs should be painted on the piping of the heat treatment plant to indicate the flow pattern of its contents; and (f) A copy of the sanitizing and cleansing instructions for the heat treatment plant should be displayed near the plant. | 2022-06-02 |
| APV Plant Heat Exchanger | APV T4 RGS-16/2 | NG Enterprises Limited. Unit B1, G/F, Block 2, Kin Ho Industrial Building, 12-24 Au Pui Wan Street, Fo Tan, N.T. | SPX (Shanghai) Flow Tech Co. Ltd. No. 666, Fengjin Road, Xidu Industrial Park, Fengxian District, Shanghai, China | (a) A self-registering thermometer device to indicate and record the temperature to which, and the length of the time during which, the frozen confections have been heated , shall be provided at the heat treatment plant; (b) The method of heat treatment of frozen confections should follow the Schedule 1 of the Frozen Confections Regulation, Cap 132AC; (c) A manual for cleansing and sterilization process and maintenance of the frozen confections machine shall be attached with the machine to the retailer/operator for observance; (d) Only sanitizing/sterilizing agent approved by the Director of Food and Environmental Hygiene shall be used for cleansing and sterilization of the frozen confections machine; (e) Arrow signs should be painted on the piping of the heat treatment plant to indicate the flow pattern of its contents; (f) A copy of the sanitizing and cleansing instructions for the heat treatment plant should be displayed near the plant. | 2022-06-02 |
| APV Plate Heat Exchanger | SR31 | Nestle Dairy Farm Limited, 18 Wang Lok Street, Yuen Long Industrial Estate, N.T. | APV Crepaco Inc. (USA), 9525 W. Bryn Mawr Avenue, Rosemount, Illinois 60018, USA | (a)The method of treatment of frozen confections should follow the First Schedule to the Frozen Confections (Regional Council) Bylaws; (b)The sanitizing and cleansing procedures should be strictly followed; (c) The bacteriological standard of frozen confections should abide by Bylaws 5 of the Frozen Confections (Regional Council) Bylaws; (d) Arrow signs should be painted on the piping of the heat treatment plant to indicate the flow pattern of its contents; and (e) A copy each of the sanitizing and cleaning instructions for the heat treatment plant should be displayed near the plant. | 1996-02-13 |
| Autofrigor | PASTOGLACE PG 24.60 | Yue Po Engineering Co., Ltd. 1/F., New City Centre, 2 Lei Yue Mun Road, Kwun Tong, Hong Kong | Autofrigor, S.A.S., 427bis Route de Conflans, 95220 Herblay, France | (a) A self-registering thermometer device to indicate and record the temperature to which, and the length of the time during which, the frozen confections have been heated, shall be provided to the frozen confections heat treatment machine; (b) The method of heat treatment of frozen confections provided by the frozen confections heat treatment machine shall conform to the First Schedule of the Frozen Confections Regulation, Cap.132AC; (c) Manual for cleansing and sterilization process and maintenance of the frozen confections heat treatment machine shall be attached with the machine to the retailer/ operator for observance; and (d) Only approved sanitizing/ sterilizing agent shall be used for cleaning and sterilization of the frozen confections heat treatment machine. | 2012-02-14 |
| Autofrigor Ice cream pasteurizer | P50G | Union Base Ltd., 511, New World Office Building, West Wing, 20, Salisbury Rd.,Kowloon. | Societe Francaise AUTOFRIGOR 26/28 rue Mozart, 95870, Bezons, France | (a) The machine must be equipped with one or more self-registering thermometer devices to indicate & record the temperature to which, and the length of time during which the mixture of the frozen confection has been heat-treated. (b) The machine should be capable of raising and keeping a mixture of frozen confection at a temperature of not less than 66oC for not less than 30 minutes. | 1990-03-13 |
| BOVO Ice cream Making Machine | Producttore Gelato Mod. TrevisoB-4/7 | United Power Group Ltd., 45-51, Chatham Road, Shop C, G/F., Tsimshatsui, Kowloon. | BOVO S.A.S. 31100 Treviso- Italy Via S.Antonino 274 | (a) The mixture of the frozen confection should be heat-treated in accordance with the Frozen Confections (Regional Council/Urban Council) By-laws, Cap.132 before it is processed by the machine. (b) Dust and fly-proof containers shall be provided for conveyance of the heat-treated mixture to this machine. (c) The machine shall be sterilized with a bactericidal agent of a type approved by the Council. | 1994-10-03 |
| BOVO Ice cream Pasteurizer | Pastorizzatore Cortina Lt 120 | United Power Group Ltd., 45-51, Chatham Road, Shop C, G/F., Tsimshatsui, Kowloon. | BOVO S.A.S. 31100 Treviso- Italy Via S.Antonino 274 | (a) The machine should be capable of raising and keeping a mixture of frozen confection at a temperature of either not less than 79°C for not less than 15 seconds or not less than 71°C for not less than 10 minutes or not less than 66°C for not less than 30 minutes. (b) After the mixture has been subjected to heat-treatment, it shall be reduced to a temperature of not more than 7°C within 11/2 hours after the commencement of the reduction of temperature and shall be kept at a temperature and shall be kept at a temperature lower than 7°C until frozen. (c) The machine shall be sterilized with a bactericidal agent of a type approved by the Council. | 1994-10-03 |
| Bravo | Trittico 122 | RS Corp Limited Room B, 3/F, Lin Fung Centre, No. 184-186 Texaco Road, Tsuen Wan, New Territories | BRAVO SPA Via della Tecnica 5, 36075 Montecchio Maggiore, Vicenza, Italy | (a) A self-registering thermometer device to indicate and record the temperature to which, and the length of the time during which, the frozen confection has been heat treated, shall be provided to the frozen confection machine; (b) The method of heat treatment of frozen confections provided by the frozen confection machine shall comply with the Schedule 1 to the Frozen Confections Regulation, Cap 132AC (c) A manual for cleansing and sterilization process and maintenance of the frozen confection machine shall be attached with the machine to the retailer/operator for observance; and (d) Only sanitizing/sterilizing agent approved by the Director of Food and Environmental Hygiene shall be used for cleaning and sterilization of the frozen confection machine. | 2016-07-06 |
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