- Impersonation of Health Inspector or Fraudulent Misrepresentation
- How to handle trapped live rodents/ dispose of dead rodents
- Correct dishwashing
- Guide to the Use of Microwave Ovens
- Design and maintenance of Grease Traps for restaurants and food processors
- Rapid Alert System on Food Safety
- Know more about Food Legislation for Better Food Business Management
- Admission of Persons with Visual Impairment Accompanied by Guide Dogs to Restaurants (except Food Rooms)
- Karaoke Establishments Ordinance (Cap 573) (only applicable to restaurant licence)
- Routine Action Checklist on Ventilation Systems and Air Purifiers for reference and follow-up by catering premises operators and ventilation works contractors
Friday 9 May 2025
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Licensing
General Guideline and Reference Materials
Last revision date: 5 Sep 2023
