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Food and Environmental Hygiene Department
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Chapter I - Food and Environmental Hygiene Department

Calendar of Events in 2015 (Photo Version)
Date Event
May
11 May The International Advisory Panel on Reduction of Salt and Sugar in Food (IAP) discusses measures to promote healthy diet with less salt and sugar
The International Advisory Panel on Reduction of Salt and Sugar in Food (IAP) discusses measures to promote healthy diet with less salt and sugar.
12 to 13 May The Centre for Food Safety organises an International Symposium on Reduction of Salt and Sugar in Food for international experts and different stakeholders to exchange views on how to reduce the intake of salt and sugar in food
The Centre for Food Safety organises an International Symposium on Reduction of Salt and Sugar in Food for international experts and different stakeholders to exchange views on how to reduce the intake of salt and sugar in food.
Last revision date: 29 Nov 2017