Date |
Event |
3 to 5 July |
Visitors to the Hong Kong Retiree & Senior Fair 2015 watch videos on green burial at the Department's exhibition booth and are briefed by our staff on FEHD's services. |
7 July |
The Secretary for Food and Health, Dr Ko Wing-man (third left), introduces the public consultation document on the Legislative Proposals on Regulation of Edible Fats and Oils and Recycling of "Waste Cooking Oils" at a press conference. |
10 July |
The Director of Food and Environmental Hygiene, Miss Vivian Lau (centre, first row) in a group photo with newly recruited officers who have attended the Induction Training Programmes in 2015. |