Date |
Event |
1 June |
The Department adopts a new policy under which any fresh provision shop/market stall found selling or displaying for sale chilled or frozen meat/poultry as fresh meat/poultry will have its licence cancelled/tenancy terminated immediately without warning. |
1 June |
The Department implements SARS relief measures including waiving hawker licence fees, amongst others, for 12 months from 1.6.2003 to 31.5.2004 |
18 June |
A Food Safety Seminar for the trade is organised at the Hong Kong Central Library to provide an opportunity for interactive exchange of views and information on food related issues with the trade.
|
23 June |
The Food Hygiene Campaign kicks off under the theme 'Prevent Food Poisoning, Let's Enhance Food Safety'. |
24 June |
The results of a study on acrylamide in food are reported to the Legislative Council Panel on Food Safety and Environmental Hygiene. |
26 June |
The fixed penalty for littering is increased from $600 to $1,500.
|