Date |
Event |
1 November |
The Department implements the monthly cleansing day in all public markets. |
14 November |
The results are released of a study on artificial sweeteners in beverages. |
15 November |
Phased implementation begins of vaccination of imported poultry against avian influenza H5. |
15 November |
The Department adopts a new enforcement system to deal with breaches of licensing requirements/conditions by operators of licensed food premises. |
23 November |
A radio programme comprising 12 episodes of a series on food safety issues commences broadcasting on RTHK. |
25 November |
The Department, assisting the Health, Welfare and Food Bureau, launches a public consultation exercise on the proposed Labelling Scheme on Nutrition Information. |
28 November |
The third issue of the GM Food Newsletter is published for distribution to the public. |